Unleash your grilling potential with this comprehensive barbecue guide, perfect for both novice and seasoned grill masters. Measuring 190 x 256 mm with a hardback bind for durability, this 224-page book by the renowned author Andreas Rummel will elevate your cooking all year round. Explore delicious recipes for grilling meats, fish, and an array of vegetables, along with innovative marinades and dips that will impress your guests at any gathering. Vegetarian options abound, ensuring that everyone can enjoy the flavors of the grill. Whether you prefer gas or charcoal grilling, this guide is your ultimate resource for everyday BBQ cooking. Discover tips and techniques that make every grill session a culinary delight. Your journey to becoming a BBQ aficionado starts here! Order now and benefit from our combined shipping options. Being a NZ-owned business located in Auckland, we stock this product locally, meaning you won’t face unexpected import charges, customs duties, or taxes. Enjoy grilling with confidence, knowing that the secrets of exceptional BBQ are at your fingertips.

CONDITION: Brand New
Dimensions: 190 x 256 mm
Pages: 224
Bind: hardback
Author: Andreas Rummel Publisher: Grub Street
Publication Date: 01-06-2019

With this new reference work on barbecuing, the BBQ season can last all-year! Learn how to prepare perfect meats, fish, and vegetables and discover creative marinades and dips that will stun your guests. Vegetarians, too, will have plenty to love in this sumptuous volume. From straightforward to imposing, the recipes in this book will keep your grill BBQ every day – no matter whether gas or charcoal.

We are happy to combine shipping. Smartfox is a NZ owned business located in Auckland. This product is in stock in NZ which means no unexpected import charges, custom duty or tax.