A 'straight rye' whiskey, made with 100% Michigan rye and Great Lakes water. Aged a minimum of 2 years in charred American oak barrels, 'Catcher's Rye' will be a gateway into the category. With a clear, dark orange coloration, the nose shows rich fruit and winter spice character. Reflecting the Michigan terroir and climate, the whiskey is bone dry, and leaner on the palate with mingling spice and smoke character. Beautiful on the rocks or as the star alongside good vermouth in a Manhattan.